Simple raw protein bars with our new Organic Green Blend. Add a dark chocolate drizzle for extra decadence! An excellent nutritious post workout snack.Read More
Welcome to our recipe section.
A great no-bake recipe to make with the kids for Christmas. I used puffed buckwheat as that is what I had to hand, but you could just as easily use puffed rice or quinoa. The 'custard' topping is very easy too and you could use pumpkin seeds alongside the goji's to make leaves.Read More
Last Christmas we created a delicious tiffin recipe that so many of you loved, so here we have tweaked that recipe a little and added a healthy green icing perfect for healthy Halloween treats. This recipe is great to make with the kids, they will love the green icing!Read More
For those who are new to green smoothies this is a great start to ease you in gently, you can bump up the fruit ratio a little if you need to initially to but the aim is to pack in as many veggies as you can!Read More
Quinoa is such a versatile ingredient and it's packed with protein and goodness. I always keep portions of pre-cooked quinoa in the freezer so I can whip up delicious bowls like this in less than 5 minutes. You can serve this hot or cold, try it chilled and layered up with banana and a dairy free yoghurt, delicious!Read More
You can typically use either blanched almonds or cashews for this delicious bedtime treat but I find the easiest way is to the use the RealFoodSource nut pastes. You simply need a nut milk bag or fine cheesecloth to strain the lavender and nut residue for a super smooth milk or you can also drink it unstrained if using the pastes.Read More