Gluten Free Chocolate Cake with Hazelnut Chocolate Mousse and Meringue

/
Gluten Free Chocolate Cake with Hazelnut Chocolate Mousse and Meringue

We're sharing another delightful gluten free chocolate cake recipe from Kaia at the Bakeaway blog, a delicious collection of colourful recipes that taste divine!  Kaia used our delicious single origin Ecuadorian Arriba chocolate drops and coconut sugar for the chocolate cake and our new Gianduja Hazelnut Chocolate drops for the mousse.  The Gianduja makes excellent mousse with it's smooth creamy mix of cocoa and hazelnut paste.

Read More

Healthy Honeycomb and No Nut Nutty Easter Chocolates!

/
Healthy Honeycomb and No Nut Nutty Easter Chocolates!

Bee pollen and hemp seeds are fantastic new additions to our store and with Easter just around the corner it was time to have some fun and get experimenting with some new healthy chocolatey additions!  Both bee pollen and hemp seeds work a treat when sprinkled on our coconut sugar dark chocolate.

Read More

Pancake Tuesday!

/
Pancake Tuesday!

It's Shrove Tuesday, pancakes, pancakes, pancakes!  We've tried loads of variations recently but our old favourite with almond paste is always the easiest and works a treat every time.

Load up with toppings, we love them with our dried cranberries, nectarines and drizzled with a little of our coconut syrup but for total decadence, melt our coconut sugar chocolate and drizzle over with a handful of our chopped walnuts!

Read More

Chocolate Sunflower High Protein Cookies

/
Chocolate Sunflower High Protein Cookies

It's been a while since we've had a proper cookie recipe and with the new sunflower seed protein powders now in store it seemed a good time to get experimenting with a chocolate version! The 55% is an excellent high protein flour replacement with it's neutral taste and powder consistency. These cookies have a great crunch factor... this is down to using the coconut sugar over syrup. I always find that cookies with a 'wet' sweetener are always softer than the 'dry' sugar versions, still lovely- but something to be aware of if a crisp cookie is more your thing!

Read More